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Perfect cookie to bring to every holiday party. These Rolo Cookies are made with melted butter, so they’re extra soft and chewy. Total Carbohydrate These rolo cake mix cookies are just 4 ingredients and perfect for holiday baking! I’m not a nut lover, so when my husband made them this time, he omit nuts on half of them for me. Then my mother picked it up and modified. You want a nice thick base of cookie dough underneath the Rolo. Cover the bowl with plastic wrap and refrigerate the dough for 30 minutes for easier handling. I originally posted these cookies in August 2008, the first year I started blogging. These prize-winning Chocolate Caramel Rolo Cookies are a family favorite. If you like chocolate and caramel, then you will love these tasty treats! 4 %. https://www.tasteofhome.com/recipes/chocolate-caramel-cookies Bake at 375°F. Please try again. Thank you so much! That’s an awesome idea – thanks for sharing Phyllis! In a large bowl, combine 1 cup sugar, brown sugar, and margarine; beat until light and fluffy. Can I cut the Rolo in half so it doesn’t come out. Rolo Cookies: Although there are other options out there for chocolate caramel cups, I’d recommend sticking with Rolos for this recipe. lol I’m not a huge nut lover, so maybe I subconsciously omitted adding the nuts in the dough. I’ve make a stuffed cookie and it was really good. The cookie recipe was a $2,000 winner in the 1990 Pillsbury Bake-off. And then I found your recipe a few years ago they are easily the best I’ve had. I like to use a #40 scoop and make a round ball. ROLO COOKIES! Then set the Rolo on top of the dough and push the dough up around the Rolo to cover it. Our family doesn’t like nuts,so they omitt,but when the cookies are cooled you drizzle melted white chocolate over the top.Melt and put in zip bag and just zip over the top of cookies on waxed paper.yum!!! Stuffing a Rolo candy inside a chocolate cookie was a brilliant idea. Any tips for a solid cookie? Your email address will not be published. YUM!!! Stir in 1/2 cup pecans if using. *Omit nuts and 1 tablespoon sugar if you prefer. I was afraid of overbaking and slid them off the baking rack 2 minutes after removing them from oven. Baking made easy! My mom would always make them around the holidays. Line a cookie sheet with parchment paper and set aside. Place on ungreased cookie sheet and bake for 7-10 minutes. Beat in eggs and vanilla. Gradually beat in white sugar and brown sugar. 3 Step Snack Hack with ROLO ® Pretzel Delights. I love a classic chocolate chip cookie, but sometimes I want even more chocolate. I tried my first batch with chocolate caramel squares and the caramel came right out Wrap chocolate cookie dough around a chocolate-covered caramel candy for a sweet surprise. xxxx. He’s crazy about nuts and added pecans to his half. Not sure what happened. You want a nice thick base of cookie dough underneath the Rolo. Don't spend all day baking!! Rolo Cookies . I stuff the cookies with chocolate coated caramel candies and Nestlé® Toll House® Dark Chocolate … My grandmother has been making these cookies for as long as I can remember. for 7 to 10 minutes or until set and slightly cracked. No real bottom. When you bite into these soft Rolo cookies with cake mix, your hand will uncontrollably reach for … It sounds like a delicious way to change them up – thanks for sharing Michelle! Sharing fabulous recipes for cookies, cakes, pies, breads and more. I adore these. 14.7 g Hi Jane – thanks for the heads up. Roll each dough ball in sugar. When they bake the Rolo melts in the middle of the cookie and creates a fudgy caramel center. no one can resist these soft chocolate cookies with an ooey gooey caramel center. Either way, if you haven’t baked a Rolo cookie before, you need to get on that asap. It’s amazing! Everyone loved them! The more chocolate, the better. The Rolo will melt while baking, and the more dough underneath the Rolo, the less likely it will be to leak out of the bottom. These are the BEST Rolo Sugar Cookies. I believe this recipe might be it or at the very least close to it. The cookies were super yummy but baked up weird. Place on ungreased cookie sheet and bake for 7-10 minutes. I like to use a #40 scoop and make a round ball. Add flour mixture; blend well. I’ve been trying to update my posts with better pictures, so when my husband made them again recently, I took some much better pictures. Best served warm. My family is crazy about these cookies and we’ve been making for years. I’d updated the recipe. Preheat oven to 375F. When you take delicious chocolatey Rolo candies with a soft caramel middle, then hide them inside the center of a soft chewy chocolate cookie, you’ve got a winner! A chocolate cookie stuffed with a rolo for a soft caramel center. Place, nut side up, 2 inches apart on ungreased cookie sheets. Line a cookie baking sheet with a silicone baking mat and set aside. https://www.barbarabakes.com/chewy-caramel-stuffed-sugar-cookies/, 2 1/2 cups flour Pillsbury BEST® All Purpose or Unbleached Flour, Rolo® Chewy Caramels in Milk Chocolate, unwrapped. In a medium bowl, combine flour, cocoa, and baking soda; mix well. One thing we’ve added is dipping them in pecans and a little sea salt. Let cool on pan for 1 minute then take off and place on cookie … ©2008—2020 Barbara Bakes™ LLC. That’s great – thanks for sharing Andrew! Now check your email to confirm your subscription. Made in one bowl without a stand mixer cookies are made in one bowl without a stand mixer half it... Https: //www.barbarabakes.com/chewy-caramel-stuffed-sugar-cookies/, 2 inches apart on ungreased cookie sheet with parchment paper and set aside easier.... Classic chocolate chip cookie, with floured hands, shape about 1 sugar. 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